Spring Meal in Gilbert
In this post, the Liv Northgate Blog is featuring a few of our favorite spring recipes. Take advantage of the beautiful kitchen in your Gilbert, AZ and make a delicious meal (or two...or three) before the month is through. We hope that you get the chance to enjoy a filling and mouth-watering spring meal.
These seriously amazing cheddar mashed potatoes are seriously amazing. You’ll love the rich, creamy taste of these potatoes. Use sour cream, garlic, butter, cheddar cheese, half and half, and chopped chives to season these impossibly delicious potatoes.
Combine chicken, onion, garlic, broth, beans, green chiles, and corn in the slow cooker. Season your chili with salt, black pepper, cumin, oregano, chili powder, cayenne powder, and fresh cilantro. Finish it all off with sour cream and half and half. Top it with your favorite chili toppings and enjoy it with a side salad.
There’s nothing like a bowl of cheesy macaroni and cheese after a long day of work. Sour cream, whole milk, butter, and cheddar cheese make for the thickest cheese sauce we’ve ever tried. Finish it off with a sprinkle of salt, and you’ve got a great spring meal.
These slow cooker beef carnitas are seasoned with the best spice rub we’ve ever tried. Make the spice rub by mixing together chili powder, cumin, onion powder, garlic, cayenne pepper, salt, and black pepper. Serve it up with a dollop of sour cream, your favorite salsa, and a side of beans.
This lemon bundt cake can be made with lemon cake mix, sour cream, instant lemon pudding mix, oil, eggs, warm water, lemon zest, and lemon extract. Top it all off with cream cheese frosting flavored with lemon extract, lemon zest, and lemon juice. Enjoy the tart sweetness of this amazing dessert.
What are your favorite spring recipes? Leave your favorite recipe in the comments. Thanks for reading our post!